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Saturday, September 4, 2010
 
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More than just another 'Jersey' bagel shop
"I won't sell something unless it's fresh. I don't freeze items (i.e. muffins, rolls, etc.) either — I don't play that game," the new owner of Natale's Deli and Bagels said. Read More

Just like your 'Nonna' used to make
Opened in 2009, Nonna's promises customers an old-fashioned quality of food, one they would normally get at their "Nonna's" house. Read More

La Piazza blends northern, southern Italian cooking
With indoor and outdoor seating, La Pizza Cafe, Ristorante and Pizzeria is much nicer than your average Italian-American pizzeria. Read More

On a hot day, or anytime, Angelato's hits the spot
Dale Principe and her brother, Todd, were on vacation in Pompeii, Italy, when the idea struck to open an ice cream shop. Read More

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